
Details
Prep Time: minutes
Cook Time: minutes
Ready In: minutes
Cuisine:
Categories: American Classics, Make Ahead, Salad Dressing, The Lazy Way To Cook, Vegetarian, Week Nights, Weekend Fun
Yields or Serves:
Tags: American Classics, Basic Herbed Salad Dressing, Dijon Mustard, Fresh Basil, Garlic, Garlic Cloves, Herbed Dressing, Kosher Salt, Lemon Juice, Make Ahead, Olive Oil, Red Wine Vinegar, Salad Dressing, Salads, Sugar, The Lazy Way To Cook, Vegetarian, Victoria Hart Glavin, Week Nights, Weekend Fun, White Wine Vinegar
A good salad requires a good homemade dressing. Here is my recipe for a good Basic Herbed Salad Dressing. If you’re not a garlic fan then feel free to just leave it out.
INGREDIENTS
1/4 Cup White Wine Vinegar or Red Wine Vinegar
2 Tablespoons Freshly Squeezed Lemon Juice
2 Tablespoon Olive Oil
1/2 Teaspoon Sugar
1/2 Teaspoon Kosher Salt
1/2 Teaspoon Dijon Mustard
2 Tablespoon Chopped Fresh Basil
1 Finely Minced Garlic Clove
In a large size bowl whisk together all of the ingredients. Let the dressing sit for an hour at room temperature. Pour onto your favorite green salad, toss and serve. Makes 1 serving.