This is definitely an incredible cake to look at and eat. Crushed candy canes provide a holiday crunch and add flavor to homemade buttercream for this stunning Christmas dessert.
This holiday must have combines fresh and dried berries with red wine, cinnamon, and sugar. I like to make this dish a day or two before the big day.
Serve these in place of nuts or use as a garnish for cakes, pies, or cocktails. If you don’t have superfine sugar then make your own by pulsing granulated sugar in a food processor for about a minute.
Consider making a roast leg of lamb with garlic and rosemary for your Christmas table centerpiece.
All the flavors of your favorite holiday beverage have been transformed into one of your favorite creamy holiday desserts.
This fruitcake features a buttery pound cake packed with dried fruit.
Oatmeal Pecan Pie can serve as a Thanksgiving dessert or a breakfast treat!
This delicious sweet squash recipe is all about caramelized flavor and creamy texture.
Gingerbread for those who wake up Thanksgiving morning and need something delicious to eat with their coffee.
This dish has it all, crispy pancetta, red wine vinegar to cut the richness, and caramelized Brussels sprouts.
