These delicious Strawberry Rhubarb Hand Pies are a great treat for any day, but especially Father’s Day. Crisp rhubarb has a tart flavor that teams up perfectly with sweet strawberries.
Father’s Day is this weekend and perhaps you should treat him to the Ultimate Cheeseburger. Unless he’s gone vegan or vegetarian he’ll love this Dad’s Day lunch or dinner. Quality beef, savory seasonings, melted cheese, crisp vegetables, and secret sauce add up to the ultimate burger. Serve these loaded burgers...
Don’t be afraid of making crêpes. If you can make pancakes then you can make crêpes. This is another great Father’s Day breakfast or brunch dish. © Victoria Hart Glavin
Fathers need pampering too and this dish would make a good main course for a Father’s Day breakfast. © Victoria Hart Glavin
Beer Brownies Make these Beer Brownies for your father this Father’s Day! He’ll love you for it unless he hates chocolate! INGREDIENTS 2 Cups Unbleached Flour 2 Cups Sugar 1 Teaspoon Baking Soda 1/4 Teaspoon Kosher Salt 1 Cup Softened Butter 1/2 Cup Unsweetened Cocoa Powder 3 Eggs 1 Cup...
Spicy Onion Rings In preparing the onion rings maintain the oil at 350º F during cooking. If the temperature drops below 350º then the onion rings take longer to cook and tend to absorb too much oil. Plus they don’t get crisp like they should. Try and prepare the steak...
Grilled Lime Marinated Flank Steak Father’s Day is one special occasion when many families try to pull out all the stops to make sure that Dad knows that he’s appreciated. No one wants Dad to go hungry and most (not all) Dads love steaks…especially grilled steaks. You may want to...
Cherry Scones My Cherry Scones will make your kitchen smell of summer. Make sure to eat these scones warm and with a good butter. Using cream instead of shortening makes the scones extra-tender and flaky. INGREDIENTS 2 1/2 Cups Unbleached Flour 4 Tablespoons Sugar 1 Tablespoon Baking Powder 1/4 Teaspoon...
Pork Ribs These ribs are delicious and easy to make. They make a great Sunday dinner and the great thing is that you don’t even need a grill to make them. Just pop them into the oven and dinner is ready. I always like to get pork ribs with the...
Saturday Morning Scramble Classical haute cuisine preparation calls for serving scrambled eggs in a deep silver dish, but you can serve them in any dish you feel like. Hey, you could even eat them out of the pan if you like. INGREDIENTS 4 Strips Good Quality Bacon 2 Green...
