Honey Dijon Chicken

Honey Djon Chicken

Details

Prep Time:  minutes
Cook Time:  minutes
Ready In:  minutes

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Honey Dijon Chicken

INGREDIENTS

1 ½ Pounds Chicken Pieces

Salt & Pepper

1 ½ Tablespoons Olive Oil

3 Tablespoons Butter

2 Tablespoons Flour

1 ½ Cups Chicken Stock

1 Tablespoon Worcestershire Sauce

1/4 Cup Dijon Mustard

1/2 Cup Honey

Season chicken with salt and pepper.  Heat olive oil and add the chicken.  Cook to a light golden color.  Add butter and stir.  Next add the chicken stock, Worcestershire sauce, Dijon mustard and honey.  Let thicken to coat a spoon.  Cook until chicken is cook through.  Serves 4

    Victoria

    Victoria has been cooking and writing recipes since she was a a young girl. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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