November

Fall Evenings

October 25, 2017

On fall evenings I often like to sit by the fire and sip a nice glass of wine or a sweet & tart cocktail.

Apples

October 3, 2015

Apples are available year-round with peak season September through November.

When choosing apples, look for firm apples, free from bruises or soft spots. Apples are sold ready for eating. Select variety according to intended use.

Refrigerate for up to 6 weeks. Store bulk apples in a cool, moist place.

“Work With What You Got!”

© Victoria Hart Glavin Tiny New York Kitchen © 2015 All Rights Reserved

Latest Recipes

Roasted Cod Tacos

Roasted Cod Tacos

Black Eyed Pea Salad

Black Eyed Pea Salad

Eggnog Lattes

Eggnog Lattes

Christmas Wreath Pavlova

Christmas Wreath Pavlova

Spicy Mussels

Spicy Mussels