Nectarine Chutney

August 12, 2017

Nectarine Chutney is tangy, with a slight sweet note from the nectarines. You could substitute peaches, apricots, or plums in this recipe just as easily. It’s delicious with pork, but it’s also delicious as a condiment on a cheese plate.

Roasted Garlic Purée

March 10, 2015

Try using Roasted Garlic Purée as a condiment on anything you like. The process of roasting garlic is mostly hands-off, and the roasted garlic purée will keep in the refrigerator for up to one week, so it’s handy to have a stash available for spreading on sandwiches, stirring into soups,...

Caramelized Onion Jam

September 4, 2014

I love this sweet onion jam as a condiment with beef as well as pairing it with dishes such as, roast pork, grilled chicken, or fish. It’s easy to make and can bring many dishes out of a boring routine.  

Crème Fraîche

August 28, 2014

You may use Crème Fraîche in so many instances where sour cream or heavy cream is called for.  It’s perfect over vegetables or fruit and makes delicious sauces. The great thing about Crème Fraîche is that it doesn’t curdle with heat. You can whisk it into pan juices just as...

Sweet & Spicy Ketchup

August 25, 2014

Knee deep in tomatoes? Make my easy and delicious Sweet & Spicy Ketchup. It’s so much better than store bought! 

Peach Barbecue Sauce

August 15, 2014

Summer peaches and savory spices are so good in this very versatile barbecue sauce. I like to use it on chicken, ribs and pork chops.   

Homemade Sriracha

July 25, 2014

Start your first batch with fewer chiles to familiarize yourself with their heat level.  I wear contacts so when handling the chile peppers I make sure to wear gloves.

Chickpea Spread

July 22, 2014

Try this Greek spread with pita wedges and topped with feta and dill.    

Peach & Mango Chutney

August 14, 2013

Peach & Mango Chutney Because I’ve spent a considerable amount of time in India I have become fond of chutneys.  Just what is chutney?  Chutney is often times a spicy condiment or relish made of ripe fruits or vegetables with vinegar or lemon juice, soured herbs, spices or chiles, and...

Tzatziki Sauce

July 26, 2013

Tzatziki Sauce I love making Tzatziki Sauce because it’s so easy to make and homemade is so much better than store bought.  It seems like the store bought stuff is sugary which is horrible.  All you need is a food processor or a blender and a few ingredients. INGREDIENTS 1...

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