Baby Face Buffalo Wings

Baby Face Buffalo Wings


Prep Time:  minutes
Cook Time:  minutes
Ready In:  minutes

Categories:  , ,

Yields or Serves:  

[Total: 0   Average: 0/5]

Baby Face Buffalo Wings

Baby Face Buffalo Wings

The reason that I named these Buffalo wings Baby Face is because when you eat them there’s a good chance that your face will get all messy just like a baby’s.  If you are having a Super Bowl party then you just might want to make these to serve your hungry fans. 


2 Pounds Chicken Wings (Separated Into Wings & Drumettes)

2 Tablespoons Melted Butter

3 Tablespoons Bottled Red Hot Pepper Sauce

2 Teaspoons Ground Paprika

1/4 Teaspoon Kosher Salt

1/4 Teaspoon Ground Cayenne Pepper

1/2 Cup Blue Cheese Dip

Celery Sticks

Place chicken wing pieces in a shallow dish.  In a small-size bowl mix together melted butter, hot pepper sauce, paprika, kosher salt and cayenne pepper. Pour mixture over wing pieces. Cover wings with plastic wrap and let sit at room temperature for 1/2 hour. Drain and throw away marinade. Place wings on the unheated rack of a broiler pan. Broil 4 to 5 inches from the heat for about 10 minutes or until chicken is tender and no longer pink. Remove from oven and transfer to serving platter. Serve with blue cheese dip and celery sticks. Serves 6


    Victoria has been cooking and writing recipes since she was a a young girl. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more.

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