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Dijon Vinaigrette Dressing
INGREDIENTS
2 Tablespoons Dijon Mustard
2 Tablespoons Red Wine Vinegar
6 Tablespoons Olive Oil
Salt & Pepper To Taste
Oregano To Taste
Mix 2 tablespoons Dijon mustard with 2 tablespoons red wine vinegar. Then, whisking constantly with a fork (or a whisk) slowly add 6 tablespoons olive oil until vinaigrette is thick and creamy. Add salt, pepper and oregano to taste.
Great for salad greens!